Dan and I tried Dooger's over 15 years ago while at Cannon Beach during spring break. Now we can't go to the coast without stopping in for a bowl of their clam chowder. It's to die for...and I don't even like clams! (This time we went to their Long Beach location).Dooger's Clam Chowder
51 oz. can chopped sea clams
5 oz. Idahoan diced potatoes
1 Tbsp. clam base
1/2 tsp. Season All
1/4 tsp. white pepper
1/8 tsp/ ground thyme
1 quart half and half
1 cup whipping cream
Mix contents together, let sit over night. Add 1 quart half and half and 1 cup whipping cream. Heat and serve. Serves 6
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