I've made this a few times this summer and it's so good made with all the herbs in my garden.
Salmon with Herbs
1 10 oz salmon fillet
2 T butter
1 T fresh lemon (or lime) juice
2 T minced parsley
1/2 t garlic powder
1/2 t salt
1/2 t paprika
1/2 t pepper
3-4 sprigs rosemary, minced
3-4 sprigs thyme, minced
Place salmon on foil-lined cookie sheet. Spread butter on both sides of salmon. Sprinkle on lemon juice. In a small bowl mix herbs and spices and sprinkle on salmon.
Bake at 400 for 15-20 minutes.
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